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Assam
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About us
About Assam
Our Story
Our vision
Why Assam?
The World of tea
About Tea
Origin of Tea
Tea Growing Regions
Tea Processing
Tea Terms
Tea Preparation & Brewing
The Quality
Tea Room
Quality Assurance
Tea Evaluation
Shop
Black Tea
Green Tea
Flavored Tea
Oolong Tea
Tea tools
Contact Us
Home
About us
About Assam
Our Story
Our vision
Why Assam?
The World of tea
About Tea
Origin of Tea
Tea Growing Regions
Tea Processing
Tea Terms
Tea Preparation & Brewing
The Quality
Tea Room
Quality Assurance
Tea Evaluation
Shop
Black Tea
Green Tea
Flavored Tea
Oolong Tea
Tea tools
Contact Us
0
Home
About us
About Assam
Our Story
Our vision
Why Assam?
The World of tea
About Tea
Origin of Tea
Tea Growing Regions
Tea Processing
Tea Terms
Tea Preparation & Brewing
The Quality
Tea Room
Quality Assurance
Tea Evaluation
Shop
Black Tea
Black tea is distinguished by its depth, warm color, and distinct aroma, which varies depending on its origin and processing method. At Assam, we select premium Indian varieties from Assam and Darjeeling, alongside premium Chinese teas that reflect the diversity of the black tea world; from strong and full-bodied to delicate and subtly aromatic. Our collection includes Yunnan tea, known for its golden buds and rich character, and Kimon with its calming aroma, along with other Indian selections that make a strong impression in the cup. These varieties differ in color, aroma, and depth, offering a balanced experience for black tea lovers and giving each cup a unique personality worth discovering.
Green Tea
Green tea is distinguished by its purity and diverse flavors, ranging from subtle botanicals to marine and herbal notes, depending on its source and processing method. It is valued for its natural content of plant compounds and antioxidants, and many prefer it as a light and balanced choice throughout the day or after meals. At Assam, we select varieties of Chinese and Japanese green tea that reflect the different processing methods; China is often known for roasting, while Japan is known for steaming, resulting in each type with its own distinct character in color, aroma, and the cup itself. Discover the difference between the subtlety of Japanese tea and the depth of Chinese tea in a carefully curated experience for lovers of pure and balanced flavors.
Flavored Tea
A unique space in the world of tea, combining the quality of the leaves with carefully selected aromatic touches. Whether based on black, green, or white tea, we add harmonious flavors or ingredients that give the cup an appealing aroma and a more diverse character, such as Earl Grey with its bergamot note, or some varieties with floral or fruity qualities. At Assam, we ensure that the added flavor complements the tea, rather than overpowering it, so that the cup maintains its balance, the presence of the leaves, and the overall enjoyment of the experience.
Oolong Tea
Oolong tea, situated between green and black, is characterized by varying degrees of oxidation, resulting in a wide range of flavors and aromas. It may have a delicate floral character, a warm roasted aroma, or a rich and balanced body, depending on its origin and processing method. Oolong is considered one of the most expressive teas in terms of the tea maker’s skill, its character evident in the balance between freshness and depth of the leaf.
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Yunnan Dian
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Assam Glass Cup – 220 ml
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